Taste the
Japanese Restaurant

Indulge in the essence of Japan

Japan is a unique country that offers a myriad of experiences and attractions. From the bustling city of Tokyo to the serene countryside, there is something for everyone. One of the best ways to indulge in the essence of Japan is through its food. Japanese cuisine is known for its fresh ingredients, subtle flavors, and beautiful presentation. Sushi, sashimi, ramen, udon, and tempura are just a few of the dishes that you must try.

Another way to experience Japan is through its rich cultural heritage. A trip to Kyoto, the former capital of Japan, offers the opportunity to explore ancient temples and shrines, as well as traditional tea ceremonies and geisha performances. Japan’s natural beauty also cannot be missed. The iconic Mount Fuji, cherry blossom trees, and onsens (hot springs) are just a few of the many natural wonders that Japan has to offer.

Overall, indulging in the essence of Japan involves immersing oneself in its unique blend of natural beauty, rich culture, and delicious cuisine.


Taste the Japanese Seiro Mushi First Time in Dubai
Only in HISAYA Japanese Restaurant

せいろ蒸しは日本の伝統等的な調理方法です。 竹で出来た箱の中で、蒸気で水分を補いながら食材を温めるため、グリルやステアーフライと異なりふっくらと美味しく仕上がります。 また、蒸す事により余分な油は適度に落とし、栄養素を失わずに食材の旨みを逃げ出さずに調理できることで、食材本来の味を健康的に楽しめます。 旨みが凝縮した食材と、竹で蒸す事で薫る優しい匂いは、せいろ蒸しならでは食のエンターテイメントを提供します。
Seiro Mushi (Steaming in a bamboo steamer) is a traditional Japanese cooking method. By warming ingredients inside a box made from bamboo with steam, this technique allows the food to turn out fluffier and more delicious compared to grilling or stir-frying. Furthermore, steaming moderately reduces excess fat without losing nutrients, thus preserving the ingredients’ natural flavors and enabling a healthy enjoyment of the food’s authentic taste. The concentrated flavors of the ingredients, along with the gentle aroma that arises from steaming with bamboo box, provide a unique culinary entertainment exclusive to Seiro Mushi.

Hisaya Menu

Mix Seiro

A5 Japanese Wagyu, Salmon, Hamachi, Shrimp, Scollop, Chicken thigh, Chicken Breast, Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn

Wagyu Beef Seiro

A5 Japanese Wagyu, Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn

Seafood Seiro

Salmon, Hamachi, Shrimp, Scollop, Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn

Chicken Seiro

Chicken thigh, Chicken breast, Tsukune(chicken meatball), Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn

すきやき Japanese Traditonal SUKIYAKI

Sukiyaki is a type of hot pot dish known for its sweet and salty flavor, seasoned with shoyu, sugar, and mirin. In addition to thin slices of beef, common ingredients for sukiyaki include naganegi (Japanese leek), Shiitake, Shimeji, Enoki, Chinese cabbage, Tofu, Glass noodles and Udon noodles

本マグロ (赤身) | Tuna Sashimi

Tuna sashimi is a popular Japanese dish that consists of thinly sliced raw tuna meat. It is often served with soy sauce, wasabi, pickled ginger, and sometimes topped with crispy fried onions or sesame seeds. Tuna sashimi is high in protein and omega-3 fatty acids, making it a healthy option for seafood lovers.

本マグロ (中トロ) | Chutoro Sashimi

Chutoro is a type of sushi made from the belly of the bluefin or yellowfin tuna. It is a premium cut of fish that is highly prized by sushi enthusiasts for its rich and buttery flavor, tender texture, and marbled appearance.

ハマチ | Hamachi Sashimi

Hamachi sashimi is a Japanese delicacy featuring thinly sliced raw yellowtail fish. The fish is delicate and buttery with a mild, slightly sweet flavor. Hamachi is a popular type of fish used in Japanese cuisine and is known for its high-quality flavor and texture.

本マグロ (大トトロ) | Ootoro Sashimi

Ootoro is a type of sushi made with the belly portion of bluefin tuna. It is considered to be the most prized and expensive cut of tuna due to its rich, buttery texture and high fat content. Ootoro has a melt-in-your-mouth quality and is highly sought after by sushi connoisseurs.

サーモン | Salmon Sashimii

Salmon sashimi is a popular traditional Japanese dish made from thinly sliced raw salmon served with soy sauce, wasabi, and ginger. Sashimi-grade salmon is fresh, high-quality raw fish that is safe to eat raw since it has been handled and stored correctly.

ホタテ| Scallop Sashimii

Scallop sashimi is a Japanese delicacy made from raw scallops that are sliced thinly and served with soy sauce and wasabi. The texture of scallop sashimi is firm yet tender, with a sweet and subtly briny taste that is reminiscent of the ocean. As with any raw seafood, it's important to source fresh, high-quality scallops and be mindful of any potential health risks.

HISAYA Veggie Roll

Rice paper, Radish, Lolo rosso, Iburigacco, Marinated shitake, Avocado, Cucumber, Capsicum, Ova, Onion.

California Roll

Crabstick, Avocado, Cucumber, Nori, Tobiko, Lolo Rosso, Mayonnaise.

Spicy Tuna Roll

Sushi rice, Nori, Cucumber, Spicy tuna filling, Sriracha, Mayonnaise, Sesame seed.

Dragon Roll

Sushi rice, Nori, Salmon, Avocado, Shrimp tempura, Kanikama, Itokiri togarashi, Masagoorange, Teriyaki sauce, Ginger

HISAYA Signature Roll

Sushi rice, Nori, A5 Wagyu Beef, Asparagus, Avocado, Leeks, BBQ sauce

Tempura Roll

Tempura Shrimp, Cucumber, Tempura bits, Nori, Teriyaki, Mayonnaise, Sweet Chili Sauce.

Salmon Roll

Salmon, Avocado, Torched Salmon, Mayonnaise, Ikura.

Fire Cracker Roll

Sushi rice, Nori, Shrimp tempura, Kanikama, Avocado, Cucumber, Philadelphia cheese, Spicy tuna, Spicy mayo, Teriyaki, Fried chili, Fried onion.

Wagyu Cheese Roll

Sushi rice, Sushi nori, Tempura flakes, Beef, Avocado, Cheese, potato, Philadelphia cheese

Senaka Veggie Roll

Sushi rice, Sesame seed, Cucumber, Marinated shitake, Iburigacco, Chuka wakame, Oba leaf, Onion

HISAYAラーメン極 Ten1
HISAYA Ramen Ten1

Potage Ramen- HISAYA Ramen.
Ramen lovers will be in for a treat, as HISAYA is the first to serve potage ramen in Dubai; the HISAYA RAMEN. Renowned in Japan, Potage Ramen is a unique fusion dish that combines elements of traditional French Potage (a thick creamy soup) with Japanese ramen noodles. It typically features a rich, creamy broth made from chicken and vegetable. The result is a healthy and hearty HISAYA ramen.

Paitan Shoyu Ramen

Japanese Paitan Shoyu Ramen is a popular bowl of soup that consists of a rich and creamy broth made from chicken bones and soy sauce. Paitan Shoyu Ramen is typically eaten as a meal on its own, but it can also be enjoyed as a side dish or appetizer.

Shoyu Ramen

Shoyu ramen is a popular dish in Japan and has also gained popularity around the world, with many restaurants and food stalls now offering their own take on the classic dish.

Paitan Miso Ramen

The dish is typically garnished with nori seaweed, green onions, and slices of marinated egg, and can also be paired with additional toppings such as bamboo shoots, bean sprouts, or corn. Paitan miso ramen is a popular variation of ramen noodles, and its rich and hearty flavor make it a warm and satisfying meal during cold weather.

Tomyum Ramen

Tom Yum Ramen is a fusion dish that combines the flavors of Thai Tom Yum soup and Japanese Ramen noodles. Tom Yum Ramen is a great way to spice up your usual ramen routine, and it is easy to customize with your favorite toppings and ingredients.

Reviews us on

Customer Feed Back

What Our Happy Customer Say
About Us

Kamesh PillayKamesh Pillay
11:18 17 Feb 24
Absolutely love this place, the food, ambiance and hospitality is just extraordinary. From the moment we walked in the welcome was just warm, flavorful dishes, definitely value for money. Belle our host was just a darling, very informative, polite, patient and ensured us an amazing time. Thank you Hisaya and to your awesome staff
Yrenn Armie GalangYrenn Armie Galang
10:46 17 Feb 24
Nice place to bond with good friends. Cozy place. Food, Service and the whole crew excellent. Value for money😍😍
Richel SalapangRichel Salapang
10:34 17 Feb 24
Very good food, nice ambiance, very approachable crews…
Jelica RadulovićJelica Radulović
15:05 16 Feb 24
Shieryl VequisoShieryl Vequiso
10:46 16 Feb 24
Alex TurcioAlex Turcio
13:16 14 Feb 24
The place is a hidden gem! The beef is delicious and unlimited! Miso soup, green salad, all tastes delicious. One highlight for the environment, the staff greets you in Japanese style, all dressed in Japanese outfits, all wonderful! Cosy and cute. For sure coming back soon!
Arlei WermuthArlei Wermuth
15:18 04 Jan 24
This restaurant is incredibly good. The food is simply wonderful, without a doubt it was one of the best Japanese restaurants I've ever been to, and the service is impeccable, the staff is super friendly and attentive. Definitely try the Wagyu Carpaccio, it was one of the best things I've ever eaten in my life...
Gul F.Gul F.
17:37 21 Dec 23
Absolutely loved this place! Food was amazing and so flavourful. It was my second time trying hotpot and really enjoyed it. Staff helped and entertained my kids and were super friendly. The ambiance was great too. Really nice upscale Japanese restaurant.My favourite was the wagyu burger with eggs. 🤤
The best experience for having a dinner yesterday in Hisaya Japanese restaurant located at Stella De Marie hotel with my friends. I love the ambiance and good services also to the waitress who cooked and explained how the right way to cook the sukiyaki. Thank you so much 💗☺️ We will come back very soon. Excellent service ! 👌
Rodessa AlivarvarRodessa Alivarvar
15:15 12 Oct 23
We had a great experience dining here! It's my first time trying these kinds of food, because I am really not fond of Japanese Cuisine before, but after trying, it's really worth it! I'm starting to love Japanese Foods! Their Ramen is very tasty! I would love to celebrate my Birthday next month here with my family and friends! 🙂

Contact Us

Reservation Number: +971 55 535 9723
Address: M, Stella Di Mare Dubai Marina Hotel, Al Mattla’ee St – Dubai Marina – Dubai
Access: 10 minutes walk from DMCC Metro Station
Parking: Valet Parking
Opening Hours: Monday to Sunday: 12:00pm – 1:00am

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