Indulge in the essence of Japan
Japan is a unique country that offers a myriad of experiences and attractions. From the bustling city of Tokyo to the serene countryside, there is something for everyone. One of the best ways to indulge in the essence of Japan is through its food. Japanese cuisine is known for its fresh ingredients, subtle flavors, and beautiful presentation. Sushi, sashimi, ramen, udon, and tempura are just a few of the dishes that you must try.
Another way to experience Japan is through its rich cultural heritage. A trip to Kyoto, the former capital of Japan, offers the opportunity to explore ancient temples and shrines, as well as traditional tea ceremonies and geisha performances. Japan’s natural beauty also cannot be missed. The iconic Mount Fuji, cherry blossom trees, and onsens (hot springs) are just a few of the many natural wonders that Japan has to offer.
Overall, indulging in the essence of Japan involves immersing oneself in its unique blend of natural beauty, rich culture, and delicious cuisine.
Taste the Japanese Seiro Mushi First Time in Dubai
Only in HISAYA Japanese Restaurant
HISAYA SPECIAL FOOD
Mizutaki Nabe
Collagen Mizutaki Hot Pot – A Japanese Dish for Beauty and Wellness
Collagen Mizutaki Hot Pot is a luxurious take on the traditional Mizutaki dish from Fukuoka, Japan. Featuring a rich collagen-infused chicken broth, this dish offers both delicious flavors and health benefits. Collagen, known for enhancing skin elasticity, hydration, and joint health, is the star ingredient of this nutrient-packed hot pot.
Key Features:
- Rich Collagen Broth: The slow-simmered chicken bone broth becomes gelatinous when cooled, creating a silky, flavorful soup that nourishes the skin and body.
- Premium Ingredients: Juicy chicken thigh and breast meat, homemade tsukune (chicken meatballs), fresh vegetables, and tofu enhance the umami of the broth.
- Health Benefits: Supports skin hydration, elasticity, anti-aging, and metabolism with high-quality protein and vitamin-rich vegetables.
How to Enjoy:
- Taste the pure, umami-rich broth first.
- Gently simmer chicken, tsukune, and vegetables in the broth.
- Finish with a luxurious rice porridge (zosui) or collagen-rich ramen using the leftover broth.
A Fusion of Tradition and Wellness: Collagen Mizutaki Hot Pot brings together Japanese culinary tradition and modern wellness, making it perfect for anyone seeking a beauty-boosting, heartwarming meal. Ideal for colder seasons, it offers a rich, nourishing dining experience for both body and soul.
Hisaya Menu
Mix Seiro
A5 Japanese Wagyu, Salmon, Hamachi, Shrimp, Scollop, Chicken thigh, Chicken Breast, Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn
Wagyu Beef Seiro
A5 Japanese Wagyu, Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn
Seafood Seiro
Salmon, Hamachi, Shrimp, Scollop, Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn
Chicken Seiro
Chicken thigh, Chicken breast, Tsukune(chicken meatball), Cabbage, Carrot, Mushroom, Broccoli, Asparagus, Baby corn
すきやき Japanese Traditonal SUKIYAKI
Sukiyaki is a type of hot pot dish known for its sweet and salty flavor, seasoned with shoyu, sugar, and mirin. In addition to thin slices of beef, common ingredients for sukiyaki include naganegi (Japanese leek), Shiitake, Shimeji, Enoki, Chinese cabbage, Tofu, Glass noodles and Udon noodles
本マグロ (赤身) | Tuna Sashimi
Tuna sashimi is a popular Japanese dish that consists of thinly sliced raw tuna meat. It is often served with soy sauce, wasabi, pickled ginger, and sometimes topped with crispy fried onions or sesame seeds. Tuna sashimi is high in protein and omega-3 fatty acids, making it a healthy option for seafood lovers.
本マグロ (中トロ) | Chutoro Sashimi
Chutoro is a type of sushi made from the belly of the bluefin or yellowfin tuna. It is a premium cut of fish that is highly prized by sushi enthusiasts for its rich and buttery flavor, tender texture, and marbled appearance.
ハマチ | Hamachi Sashimi
Hamachi sashimi is a Japanese delicacy featuring thinly sliced raw yellowtail fish. The fish is delicate and buttery with a mild, slightly sweet flavor. Hamachi is a popular type of fish used in Japanese cuisine and is known for its high-quality flavor and texture.
本マグロ (大トトロ) | Ootoro Sashimi
Ootoro is a type of sushi made with the belly portion of bluefin tuna. It is considered to be the most prized and expensive cut of tuna due to its rich, buttery texture and high fat content. Ootoro has a melt-in-your-mouth quality and is highly sought after by sushi connoisseurs.
サーモン | Salmon Sashimii
Salmon sashimi is a popular traditional Japanese dish made from thinly sliced raw salmon served with soy sauce, wasabi, and ginger. Sashimi-grade salmon is fresh, high-quality raw fish that is safe to eat raw since it has been handled and stored correctly.
ホタテ| Scallop Sashimii
Scallop sashimi is a Japanese delicacy made from raw scallops that are sliced thinly and served with soy sauce and wasabi. The texture of scallop sashimi is firm yet tender, with a sweet and subtly briny taste that is reminiscent of the ocean. As with any raw seafood, it's important to source fresh, high-quality scallops and be mindful of any potential health risks.
久寿屋ベジロール
HISAYA Veggie Roll
Rice paper, Radish, Lolo rosso, Iburigacco, Marinated shitake, Avocado, Cucumber, Capsicum, Ova, Onion.
カリフォルニアロール
California Roll
Crabstick, Avocado, Cucumber, Nori, Tobiko, Lolo Rosso, Mayonnaise.
スパイシーツナロール
Spicy Tuna Roll
Sushi rice, Nori, Cucumber, Spicy tuna filling, Sriracha, Mayonnaise, Sesame seed.
ドラゴンロール
Dragon Roll
Sushi rice, Nori, Salmon, Avocado, Shrimp tempura, Kanikama, Itokiri togarashi, Masagoorange, Teriyaki sauce, Ginger
久寿屋ロール
HISAYA Signature Roll
Sushi rice, Nori, A5 Wagyu Beef, Asparagus, Avocado, Leeks, BBQ sauce
天ぷらロール
Tempura Roll
Tempura Shrimp, Cucumber, Tempura bits, Nori, Teriyaki, Mayonnaise, Sweet Chili Sauce.
サーモンロール
Salmon Roll
Salmon, Avocado, Torched Salmon, Mayonnaise, Ikura.
ファイヤークラッカーロール
Fire Cracker Roll
Sushi rice, Nori, Shrimp tempura, Kanikama, Avocado, Cucumber, Philadelphia cheese, Spicy tuna, Spicy mayo, Teriyaki, Fried chili, Fried onion.
和牛チーズロール
Wagyu Cheese Roll
Sushi rice, Sushi nori, Tempura flakes, Beef, Avocado, Cheese, potato, Philadelphia cheese
セナカベジロール
Senaka Veggie Roll
Sushi rice, Sesame seed, Cucumber, Marinated shitake, Iburigacco, Chuka wakame, Oba leaf, Onion
HISAYAラーメン極 Ten1
HISAYA Ramen Ten1
Potage Ramen- HISAYA Ramen.
Ramen lovers will be in for a treat, as HISAYA is the first to serve potage ramen in Dubai; the HISAYA RAMEN. Renowned in Japan, Potage Ramen is a unique fusion dish that combines elements of traditional French Potage (a thick creamy soup) with Japanese ramen noodles. It typically features a rich, creamy broth made from chicken and vegetable. The result is a healthy and hearty HISAYA ramen.
鶏白湯醤油ラーメン
Paitan Shoyu Ramen
Japanese Paitan Shoyu Ramen is a popular bowl of soup that consists of a rich and creamy broth made from chicken bones and soy sauce. Paitan Shoyu Ramen is typically eaten as a meal on its own, but it can also be enjoyed as a side dish or appetizer.
醤油ラーメン
Shoyu Ramen
Shoyu ramen is a popular dish in Japan and has also gained popularity around the world, with many restaurants and food stalls now offering their own take on the classic dish.
鶏白湯味噌ラーメン
Paitan Miso Ramen
The dish is typically garnished with nori seaweed, green onions, and slices of marinated egg, and can also be paired with additional toppings such as bamboo shoots, bean sprouts, or corn. Paitan miso ramen is a popular variation of ramen noodles, and its rich and hearty flavor make it a warm and satisfying meal during cold weather.
トムヤムラーメン
Tomyum Ramen
Tom Yum Ramen is a fusion dish that combines the flavors of Thai Tom Yum soup and Japanese Ramen noodles. Tom Yum Ramen is a great way to spice up your usual ramen routine, and it is easy to customize with your favorite toppings and ingredients.
ヒサヤ マグマラーメン
Hisaya Magma Ramen
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| Reservation Number: | +971 55 535 9723 |
| Address: | M, Stella Di Mare Dubai Marina Hotel, Al Mattla’ee St – Dubai Marina – Dubai |
| Access: | 10 minutes walk from DMCC Metro Station |
| Parking: | Valet Parking |
| Opening Hours: | Monday to Sunday: 12:00pm – 1:00am |